Sweets

Cranberry Orange Scone*

A slightly citrusy scone, delicately filled with plump, fresh cranberries, and topped with a sweet, tangy orange glaze

blueberry muffin

a tried and true favorite, bursting with blueberries and a crumble top

Coffee Cake Muffin*

Fluffy muffin, warmly spiced with aromatic cinnamon and topped with a golden, crunchy streusel crumble

chocolate chip tayto cookie

Our signature cookie, a twist on a classic! Ireland’s beloved Tayto Crisps combined with chocolate chips for a gooey, sweet, yet savory flavor profile

Toasted sesame rye cookie*

A warm, nutty, and slightly earthy brown sugar cookie, topped with a sprinkle of toasted sesame seeds for an added crunch and flavor

vegan banana bread (vg)

One of our first recipes! This banana bread is vegan, but you’d never know! Moist and sweet, made from fresh mashed bananas every time

Vegan Pumpkin Bread* (VG) (Contains nuts)

Soft and warmly spiced vegan loaf, filled with crunchy pecans and sweet golden raisins

irish soda bread

A traditional dense, hearty Irish bread with a crisp golden crust, enriched with the natural sweetness of red and golden raisins

Gluten-free DArk Chocolate Brownie* (gf)

Deliciously fudgy, rich dark chocolate brownie crafted entirely gluten-free. Always baked separately and individually wrapped